These cupcakes are for a colleague’s birthday, a unqiue cupcake/souffle recipe that didn’t require the work or messy transport issues of icing.
Servings: 24
Fresh 8 eggs, room temperature, separated 1 cup (2 sticks) butter, room temperature
Pantry 1 cup (4 oz.) whole hazelnuts 1 cup super fine sugar 7 oz. semi-sweet chocolate, [...]