Lobster Rolls

Servings: 4

Fresh
5 Boiled Lobsters (1 lb. each)
4 rolls, hot dog buns or similar
4 pieces iceberg lettuce
2 Tbsp. butter

Pantry
1 cup mayonnaise

Prepare lobster meat
Cook lobsters following Boiled Lobster recipe. Extract lobster meat and discard shells. Roughly chop lobster meat into approximately 1-inch cubes. Set meat aside in a large mixing bowl.

Make lobster salad
Add mayonnaise to the lobster meat and stir to combine.

Grill rolls
Butter the outside of the rolls. Grill rolls for 3 to 5 minute per side or until toasted.

Serve
Divide lobster salad evenly among the four rolls, add one piece of lettuce.

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